Ok! So who wouldn't Love a Jalapeño o Ranch Dressing Recipe? In my opinion ranch dressing makes everything taste better. I would even consider myself somewhat of a "ranch dressing snob." That is honestly how I judge the integrity of a restaurant, whether they serve ranch dressing out of a bottle or homemade. And it's always an added bonus if they offer a Jalapeño Ranch Dressing option.
You are going to LOVE how incredibly easy this Jalapeño Ranch Dressing Recipe is. And even more importantly, you are going to LOVE how incredibly delicious it is. It goes perfectly on just about anything. I put it on salads, pizza, vegetables, hamburgers, grilled chicken, and it also a great dip for french fries, chicken nuggets, and tortilla chips (just like the Jalapeño Ranch and chips they serve at Chuy's).
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Ingredients:
Tools:
Directions:
First, add jalapeño, buttermilk, and ranch mix to the blender/food processor. Pulse several times until the jalapeño is completely blended into the mixture. You shouldn't see any lumps.
Next, scrape down the sides of the blender/food processor to ensure that you don't lose any of the seasoning.
Last, add the mayonnaise and pulse until thoroughly blended.
It is ready to eat! I think the directions say to allow it to chill for 30 minutes. But, I am never that patient.
In Conclusion:
Having a delicious. go to, ranch dressing in your recipe arsenal is priceless. Next time you are making a salad or ordering a pizza, I encourage you to make this Jalapeño Ranch Dressing Recipe. You won't be disappointed.